Armstrong University Courses

At the end of this course you will understand:

• The carbonated and non-carbonated beverage process
• How to identify the typical equipment that uses steam and hot water
• Typical steam, hot water and heat transfer problems in the processes
• How to explain the optimizations and solutions to each of these problems
• Best practices for carbonated and non-carbonated beverages for steam and hot water use

At the end of this course you will be able to:

• Understand the dairy process
• Identify the typical dairy equipment using steam and hot water
• Understand typical steam, hot water and heat transfer problems in dairy processes
• Explain the optimizations to each of these problems
• Understand best practices for culinary steam

At the end of this course you will be able to:

• Understand the instant coffee process
• Identify the typical users of steam and hot water in a coffee plant
• Know what are the typical steam, hot water and heat transfer problems with these process users
• Understand the solutions to each of these problems

By the end of this course, you will:

• Understand pharmaceutical utility and energy requirements for different steam types
• Be able to identify typical users of steam and hot water in pharmaceutical plants
• Understand the typical steam, hot water, and heat transfer problems in the process and the solutions
• Learn how to use best practices for steam and hot water utilities

At the end of this course you will understand:

• Typical steam and heat transfer problems in the power industry
• How to explain the optimizations to each of these problems

At the end of this course you will understand:

• The use of steam in the process of making power 
• How to identify typical equipment using steam

This course is available to Armstrong employees and representatives only.

In this course, you will:

• Understand the purpose and deliverables of a pre-audit
• Identify the instruments and tools used during a pre-audit
• Identify the sections of a Baseline Data Sheet and know their importance
• Understand how to perform an onsite pre-audit
• Understand the proper reporting and documentation requirements

By the end of this course, you will:

• Understand typical steam, hot water, liquid/gas and heat transfer problems in the processes
• Explain potential solutions to each of these problems
• Understand best practices in refining and petrochemical plants for steam, hot water, liquid/gas and heat transfer

By the end of this course, you will:

• Gain a general overview of the refining and petrochemical industry
• Learn how to work effectively with the various roles of refinery and petrochemical personnel

By the end of this course, you will be able to:

• Understand the basic brewing process
• Understand how steam and hot water is typically used within the beer and malt beverage process
• Apply the optimizations and solutions to common problems
• Understand best practices for steam and hot water use

At the end of this course you will be able to:

• Understand the diverse utility and energy requirements for institutional facilities
• Identify the typical users of steam, hot water, heating/cooling and humidification across the institutional markets

By the end of this course, you will:

• Understand the steel manufacturing process
• Identify typical steam users in a steel plant
• Understand typical steam, condensate, and heat transfer problems
• Be able to explain the optimizations for each problem

In this course, you will learn how to:

• Identify typical textile process equipment using steam and hot water
• Identify typical steam and hot water problems in a textile facility
• Explain the optimizations to these problems

By the end of this course, you will:

• Identify the need for temperature and humidification control during major cigarette production processes, from green leaf tobacco to finished product
• Know how temperature and relative humidity variations can affect tobacco quality
• Identify typical tobacco process equipment using steam and humidification
• Learn how to use best practices for steam and humidification utilities.

In this course, you will:

• Understand the purpose and deliverables of a thermal assessment
• Identify the tools and instruments used during a thermal assessment
• Understand how to perform an onsite assessment
• Understand the proper reporting
• Learn steps related to delivering the report and identifying next steps for the client